Welcome to Cevichi Bichi, a culinary gem located in the vibrant neighborhood of Hipodromo, Cuauhtemoc, in Mexico City. This delightful eatery celebrates the rich tradition of ceviche and aguachile, drawing inspiration from the owner’s heritage in a region renowned for its exceptional tomatoes. You can find them at Iztaccihuatl 20-Local 4 or give them a call at +52 55 1490 2172.

Cevichi Bichi is not just about food; it’s an experience that encapsulates the essence of Mexico's coastal cuisine. The moment you step inside, the cozy atmosphere instantly welcomes you, making you feel like part of the family. The reviews reflect this warm ambiance, with customers raving about the friendly staff who take pride in their craft.

As you browse the menu, you'll discover a range of ceviches that not only tantalize the taste buds but also tell a story. Each dish is carefully crafted, with flavors reminiscent of the beautiful Baja region. Customers like Lisa Wise emphasize the authenticity of the ceviche, while others like Javier Aroche commend the delightful tuna ceviche, noting its perfect balance of spiciness that sets Cevichi Bichi apart from more touristy establishments.

One of the standout offerings is the aguachile, as noted by Breanne Link, who declares it was a delightful surprise. The combination of fresh seafood, zesty lime, and an appropriate kick of heat ensures that every bite is unforgettable. The quality-to-price ratio is unmatched, as Annalisa Grosse highlights, making it a must-visit for both locals and tourists alike.

What sets Cevichi Bichi apart is its commitment to quality and the deep-rooted passion for delivering an authentic culinary experience. Whether you’re a ceviche connoisseur or a first-timer, this spot promises to cater to your cravings. In a city filled with food options, Cevichi Bichi stands out as a beacon of flavorful excellence, and I can't wait to return for another taste of their amazing dishes.